What are the pros and cons of paying for school cafeteria lunches as opposed to
taking a lunch from home? My son is five, starting kindergarten next month.
When I was in elementary school, "hot lunch" consisted of pizza -- and it must be mentioned that the main topping on the pizza was a thick layer of grease -- mashed potatoes and gravy, a roll, jello, and a cookie.
Nuh-uh.
Is that pretty much what I can expect these days?
My son loves taking sack lunch with him to preschool on field trip days, and he actually likes things like salad, low-fat wraps and fresh fruit.
What do you think? Should I go the "hot lunch" way, the sack lunch way, or a combo of both?
If you have a child in elementary school, please tell me what you do, as well.
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